Lemon Dill Vinaigrette
This is one of the Taste of the Okanagan vinaigrettes that they make that has no sugar. When they say “NO SUGAR”, they really mean it. They don’t substitute artificial sugars like aspartame, maltitol, nutrasweet, splenda or any other chemical combination and call it “no sugar added”. This vinaigrette is similar to the popular caesar dressing; creamy but a little dilly and is delicious over romaine, parmesan cheese and croutons . Drizzle is over some halibut or salmon and you have a very easy dinner. You don’t need butter or seasonings – just drizzle and bake, broil or BBQ. Dinner is ready in a hurry.